Monday, June 28, 2010

Occupation Week

Cookery sessions, a trip to Pastamania kitchen, and a soldier as a guest speaker made our Occupation Week exciting and great!

Mulberry Chefs @ Work - Making Canapes
We used Ritz crackers and Kraft cheese spread... Yummy! And we love it!










Visit to Pastamania Kitchen
Had a tour around Pastamania kitchen and enjoyed pizza-making fun!


Showing us how the Pastamania chef uses the induction stove...



Huge ice-making machine!





So this is how the chef bakes all the pizzas!




Now we know at Pastamania, Indian Corns are used to make the different types of pasta!




Ingredients for the pizza-making: Pizza dough, tomato paste, ham, mushrooms, and cheese!






We are kneading the pizza dough...




Spreading the tomato paste over the "flattened" pizza dough..






Putting the ham, cheese, and mushroom on the "flattened" pizza dough...





Putting the pizzas into the oven for baking!






The ready-to-eat pizzas!










Enjoying the wonderfully-delicious pizzas!



Guest speaker - Uncle Julius, a soldier!
We had Uncle Julius to tell us all about being a soldier!





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